seitan is my motor



March 2011



Oat Waffles

It took me quite some time to get my vegan waffles right and I blame our waffle maker. I had to find out that it hates a batter that is too liquid and has too much sugar. Your waffle iron is probably totally different from mine so feel free to adapt the recipe to your needs.

Oat Waffles (makes 4 regular waffles)

120 g (1 1/2 cups) oat flour
80 g (2/3 cup) all-purpose flour
50 g (1/4 cup) sugar
2 tablespoons flax meal
2 teaspoon baking powder
1 pinch salt
240 ml (1 cup) almond milk
60 g (1/4 cup) soy yoghurt

Preheat and grease your waffle iron. Sift together flours, flax meal, baking powder, and salt. Add almond milk and yoghurt and stir until no lumps remain. Cook according to manufacturers instructions. (For me medium heat and longer cooking time works best.)



  1. Sandra
    • Mihl
  2. akatwentyeight
  3. Sal
  4. bazu
  5. Kerstin Decker