Pumpkin Semolina Gnocchi sounds fancy and complicated, right? I promise, it’s not! You just need time and some patience. Not many of you know that…

Rich, moist and satisfying vegan toffee brownies that are made even better with the help of of some coconut caramels and a huge serving of vegan smarties.

Kanelsnurrer (norwegian cinnamon buns) are my favourite yeast pastry. They are my perfect comfort food because I have some lovely memories connected to them.

 At the beginning of August we made a trip to the UK. Most of the time was spent in Scotland where I somehow got drawn…

This mixture of crumb cake and cheesecake got a lot of praise from everyone who tasted it.

These brownies are exactly what you have been searching for! They come with a rich chocolate aroma and have the perfect texture: chewy and moist on the inside and crispy on top.