Pumpkin Semolina Gnocchi sounds fancy and complicated, right? I promise, it’s not! You just need time and some patience. Not many of you know that…
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Rich, moist and satisfying vegan toffee brownies that are made even better with the help of of some coconut caramels and a huge serving of vegan smarties.
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Kanelsnurrer (norwegian cinnamon buns) are my favourite yeast pastry. They are my perfect comfort food because I have some lovely memories connected to them.
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At the beginning of August we made a trip to the UK. Most of the time was spent in Scotland where I somehow got drawn…
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This mixture of crumb cake and cheesecake got a lot of praise from everyone who tasted it.
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These brownies are exactly what you have been searching for! They come with a rich chocolate aroma and have the perfect texture: chewy and moist on the inside and crispy on top.