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Fresh Tomato and Mint Salsa

Quick Tomato Mint Salsa

Make the best of your summer tomatoes with this fresh salsa.
5 from 1 vote
Prep Time 10 mins
Cook Time 0 mins
Total Time 10 mins
Course Condiment
Cuisine vegan, vegetarian
Servings 1 jar
Calories 103 kcal


  • 1 medium onion (80 g)
  • 1 clove garlic
  • 250 g cherry tomatoes, halved
  • 10 g fresh mint, sliced into thin ribbons (¼ cup)
  • 1 tbsp hot sauce
  • 1 tbsp lime juice, fresh
  • tsp coriander, ground
  • salt and pepper, to taste


  • Place onion and garlic in a food processor and pulse until roughly chopped.
  • Add remaining ingredients and process until the tomatoes are all chopped up and have released their juice.
  • This sauce should still be chunky, so don't overdo it with the processing