A combination of ground poppy seeds (lots of them) and marzipan mixed with kirschwasser makes this poppy seed marble cake extra moist and extra delicious.
Tebirkes are a Danish speciality. They are like crispy and flaky croissant rolls but are much easier to make. Impress your friends with yor lamination skills.
The smell of poppy seeds and vanilla fresh from the oven is the best thing ever. Combine that with buttery streusel and a fresh yeast bake and you are basically in heaven.
An egg-free Citrus and Poppy Seed Pound Cake recipe that is moist, super easy to make and has a decent amount of poppy seeds.
I am pretty sure you are going to kill me. Because my blog is silent for almost two weeks and then another poppy seed cake…
These are my invention. Mohnkringel don’t exist, I think. Well, okay. That is not true. Here is a wonderful recipe by the very talented Maikki,…